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Food and Wine Testing

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Versatile kits for food and beverage analysis

Randox offer a range of kits for analysis of food and beverage products.  These enable rapid and frequent monitoring of the production process and quality control of raw materials and finished products. 

  • Ease of use gives rapid handling
  • Extended linearity for minimal sample dilution
  • Extended stability ensures less wastage
  • Applications for most manual, semi-automated and automated analysers
  • Beverage products can be analysed directly without pre-treatment

For full details of our Food and Wine test kits please visit our dedicated Food Diagnostic website for more information.  Please click here >>.

Available food and wine testing assays:

  • l-lactic acid
  • Acetic acid
  • d-glucose/d-fructose
  • l-malic acid
  • Total Antioxidant Status (TAS)
  • Potassium
  • Ammonia
  • Ethanol

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